Carrot Cake Almond & Walnut Butter

Carrot Cake Almond & Walnut Butter

Regular price$15.00


We can't get enough of this nut butter!

Made with lightly toasted English walnuts, heirloom Mission almonds, cinnamon, nutmeg, allspice, maple syrup, and Jacobsen sea salt, Carrot Cake Almond & Walnut Butter is like decadent, spreadable carrot cake in a jar, but it's vegan, has no refined sugar, and contains only heart-healthy fats. We recommend adding this nut butter to creamy overnight oats made with tart yogurt and topped with carrot shreds for the full carrot cake experience.

Allergen Info: Contains almonds & walnuts. May contain traces of peanuts, coconut, and other tree nuts.

Nutrition Facts: Serving Size: 2 Tbsp (28g or 1oz), Amount Per Serving: Calories 160, Total Fat 14g (22% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 50mg (2% DV), Total Carb. 7g (2% DV), Fiber 3g (12% DV), Total Sugars 3g (incl. 2g Added Sugars, 4% DV), Protein 5g, Vit. A (0% DV), Calcium (6% DV), Iron (6% DV), Magnesium (15% DV).

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